Italian Specialties
Spaghetti A La Bolognese
Spaghetti pasta with meat sauce
Salmone A La Arabiata
Linguini pasta with salmon in an Arabiata sauce
Linguini A La Livornese
Clams, Mussels, Calamari & Shrimp in a spicy tomato sauce
Pollo Milanese
Boneless Breaded Chicken Breast seasoned and fried
Filetto Al Pepe Verde Flambe
Fillet Mignon in a green peppercorn sauce
Filetto A La Gorgonzola
Entrecote of rib eye steak with gorgonzola sauce
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